Serving Size: 1 cup, prepared
Servings Per Container: 8
Amount Per Serving:
Total Fat: <1 g
Saturated Fat: 0 g
Polyunsaturated Fat 0 g
Monounsaturated Fat 0 g
Cholesterol: 0 mg
Sodium: 355 mg
Potassium 54 mg
Dietary Fiber: <1 g
Sugars: <1 g
Protein: <1 g
Did you know that the recipe of Cabbage Soup was discovered by accident? We were just playing around one day in the kitchen, and we mixed two different soup experiments together. Someone tasted it, commented on how tasty it was, and the Cabbage Soup recipe was born! Everyone who samples this soup loves its unique taste!
Comment/Particular Mix: Hi! One of your distributors set up at our local venue, and I like to try products our new vendors have, so I bought the cabbage soup and Mexican meatloaf, tried the cabbage soup tonight and Loved it! Great pricing as well, I have seen a lot of food products come through our show and am very pleased with yours!
I went to Mom's after work yesterday and her house smelled
soooooooooooooo good, I had to go check out what was on
the stove. Lo and behold, there was a Cabbage Soup label laying on the counter. Since I am NOT a fan of cooked
cabbage, I was skeptical but tasted a bit of the
"broth". OMG this stuff tastes WONDERFUL. So wonderful, in fact, that I ate
3..1/2 bowls!! Even with the cabbage.
She did make an oops when buying ingredients though and got broccoli cheese soup instead of cream of broccoli. But it worked!
When I order it, because I plan on ordering several packages..lol...I will substitute some frozen hashbrowns or dice up some potatoes and add instead of the cabbage and will definitely use the broccoli cheese soup. I even told her I thought it would be wonderful on a baked potato as a topping.
Thanks again, Gourmet Cupboard, for making my tummy happy, my Mom happy, and giving me another food option for my family!!
Sandra Larson from
The following recipes can be found in our cookbook!
These recipes were donated by customers and distributors all
Creamy Leek Soup
Unstuffed Cabbage Rolls
2 pounds ground beef or pork
1 large onion, chopped
1 small head cabbage, chopped
2 (14.5 ounce) cans diced tomatoes
1 (8 ounce) can tomato sauce
1/2 cup water
2 cloves garlic, minced
2 teaspoons salt
1 teaspoon ground black pepper
note: rice can also be added to this recipe if you like!
Heat a Dutch oven or large skillet over medium-high heat. Cook and stir beef and onion in the hot Dutch oven until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add cabbage, tomatoes, tomato sauce, water, garlic, salt, and pepper and bring to a boil. Cover Dutch oven, reduce heat, and simmer until cabbage is tender, about 30 minutes.
Debra O’Brien from
Gift Ideas Using This Mix:
Attach a note to this mix stating, “Wishing you a “Soup-er” holiday, b-day, any day!”
Irish Gift Set
Beer Bread, Cabbage Soup, Pork Roast Shaker Jar, Sugar Cookie Mix, Irish Crčme Hazelnut Coffee. These can be arranged in a Green Top Hat or a Black Plastic Pot of Gold, found at your local party store or Wal-mart.
Give a variety of our soups all arranged in a new soup pot with utensils. Add a fresh loaf of French bread and a bottle of wine for an easy dinner in an instant!
Mr. McGregor’s Garden Gift
Place any of the following mixes into a terra cotta pot or cute watering can. Attach a note saying, “Mr. McGregor’s Garden” from the children’s book, Peter Cottontail.
Carrot Raisin Cheesecake Spread, Cucumber Dip, Dill Dip, Herb Dip Mix, Spinach Dip, Tomato Basil Dip, Cabbage Soup, Black-eyed Pea Soup, Green Split Pea Soup, “Tastes Like More” Tomato Soup, Broccoli Cheese and Rice Casserole, Squash Casserole, Sweet Green Beans, or Sweet Pickled Cucumbers.